Baguio Beans,

Buttered Baguio Beans with Ham

12:22:00 AM Fristine Chua 0 Comments

Some people just hate vegetables for reasons their own; but, I guarantee you that this recipe will just keep you asking for more!

P.S. I don't have pictures of the procedure because I was experimenting on this dish, thus, READ the instructions well. It just turned out great so I decided to share it. By the way, you can change the amount of the ingredients based on your taste. 

Buttered Baguio Beans with Ham 
(Good for 4 persons)


750 g Baguio Beans (Sliced)
1 cup Cooked Ham (Diced)
6 Tsp Butter
3 Tsp Salt
3 Tsp Pepper
1 Tsp Oil
3 Cloves of Garlic (Minced)

2 Tsp Maggi Magic Sarap Granules


1. Level the water on the baguio beans in a pan. Add salt and oil, then boil until soft.
2. Drain the water.
3. Prepare the rest of the ingredients.
4. In a skillet, melt the butter and then put the rest of the ingredients. (Taste it and add your modifications; e.g. more salt/ pepper)
5. Stir for about 5 minutes.
6. Serve hot and with rice. Enjoy!

Tell me in the comment section how it went for you guys! Happy Eating. 


You Might Also Like


Hey love! Thank you for sharing your idea. Everyone is welcome to comment and share their thoughts. Although, please be mindful if you're going to be saying anything negative, as this blog purely focuses on sharing joy and love. Cheers!